January 22, 2011
Lately, the weather has looked like a mean Winter blizzard outside. The landscape takes on a rather colorless hue as the permanent gray sets in. And if you do go outside during a rare event of blue sky & sunshine, you are likely to look like this, hair flying every which way even if you attempt to bundle up w/ a scarf and a hat (well, at least my husband has the scarf bit down, still working on the whole wearing a hat thing). Ice can even freeze sideways! I found a way to take the chill of by visiting a famous chocolaterie en Suisse, but for my husband, I made him a sweet gluten free cornbread with cheese and bell peppers, just the way he wanted it
December 30, 2010
2010, what an eventful year it has been. We moved halfway across the world, met fabulous new people, saw beautiful sights, cooked a lot of gluten free food, and of course photographed it all for you
We’ve had happy times and sad times, good news and bad news, and at the end of the day are still here, together, hopefully a little wiser, and able to be in close contact with our family and friends an ocean away. I hope you all have had a good year, and here is to hoping the best for 2011!
To end 2010, I am sharing my top ten list. This order isn’t based on any statistics, number of comments, any measurable metric. It’s a completely subjective list of the posts that meant the most to me that I think you will enjoy. So without further ado, je vous présente the list!