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The Daring Cooks do Mezze – Pita Bread!


What a challenge this month, and doubly so for me as I am still trying to get settled and find my way around!  I had to do something completely different for the pita bread because of the gluten free (GF) thing.  In bread, gluten manages to [...]

Chicken and Spinach Lasagna, Gluten Free

I was so excited to see my boxes of stuff arrive in the mail this week, but until the moment where I ripped them open with the glee and enthusiasm matching a six-year-old’s on Christmas morning, I had totally forgotten that in one of those boxes was [...]

Winter Market Risotto

Did I ever mention that it is really cold here in the Winter?  Well, the temperatures aren’t so cold (usually +/- 5? C), but so far it has been a very wet Winter with some type of precipitation almost every day.  My husband even took a [...]

Chicken and Veggie Thai Coconut Curry

I don’t think I’ve ever met a nicer group of people than the Swiss.  For example, one evening my husband and I went to buy some food at a local shop, and much to our dismay realized when we went to pay that they only took cash. [...]

Shauna’s Gluten Free Dinner Rolls

When I first saw Shauna’s post about her gluten free dinner rolls, I was so excited, because this was precisely the one thing I was missing when thinking of how to make this Thanksgiving gluten free for my husband and his father.  Like my issues with cookies, [...]

Pumpkin Chestnut Tortellini, Gluten Free

Thanksgiving dinner isn’t always about roasting the turkey.  Sometimes the meal is just as much about the sides as the main dish, especially when you have near 20 of your family and friends gathering in the same place.  And of course, as always, it is about celebrating the seasons, and time together.  This is probably one [...]

Daring Cook’s Challenge #7 – Sushi

Mmm one of my favorite foods!  The November 2009 Daring Cooks challenge was brought to you by Audax of Audax Artifex and Rose of The Bite Me Kitchen. They chose sushi as the challenge.  I was so excited when sushi was picked for this month’s Daring [...]

Quick and Easy Spicy Peanut Stir Fry

I oops’ed a little bit when I made those spring rolls with spicy peanut dipping sauce. Yes, I made a culinary mistake.  But it is not a bad thing!  The crime?  I made too much wonderful spicy peanut sauce and had a bunch leftover.  Don’t worry, the recipe [...]

Gluten Free Buckwheat Pita Bread

Hummus, tzatziki, and baba ghannouj, all made for a great Greek meal that was complete even with gluten free pita bread!  I got the inspiration for this meal after eating at a Mediterranean tapas restaurant in DC the other week, Zaytinya.  Coincidentally, Zaytinya is owned by José Andrés, [...]

Nonna Luna’s Rice and Shrimp

Giada De Laurentiis is one of my favorite celebrity chefs, because she emphasizes flavor over everything else.  That and I have yet to find Italian food I don’t like.  While I was watching her show the other day, her aunt appeared as a guest  and they made her grandmother’s [...]