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	<title>Comments on: Thai Green Curry Paste</title>
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	<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/</link>
	<description>A gluten free cooking blog</description>
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		<title>By: Magic of Spice</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2159</link>
		<dc:creator>Magic of Spice</dc:creator>
		<pubDate>Sat, 22 May 2010 19:03:30 +0000</pubDate>
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		<description>Love curry, sounds great</description>
		<content:encoded><![CDATA[<p>Love curry, sounds great</p>
]]></content:encoded>
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	<item>
		<title>By: Magic of Spice</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2160</link>
		<dc:creator>Magic of Spice</dc:creator>
		<pubDate>Sat, 22 May 2010 19:03:30 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=3601#comment-2160</guid>
		<description>Love curry, sounds great</description>
		<content:encoded><![CDATA[<p>Love curry, sounds great</p>
]]></content:encoded>
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	<item>
		<title>By: Jenn</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2155</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Thu, 20 May 2010 07:38:17 +0000</pubDate>
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		<description>Thanks Kevin!  I don&#039;t think I&#039;ll ever tire of lemongrass or kaffir lime leaves, ever. If I could incorporate them into a dish every day I&#039;d be a very happy person.</description>
		<content:encoded><![CDATA[<p>Thanks Kevin!  I don&#8217;t think I&#8217;ll ever tire of lemongrass or kaffir lime leaves, ever. If I could incorporate them into a dish every day I&#8217;d be a very happy person.</p>
]]></content:encoded>
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	<item>
		<title>By: Jenn</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2158</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Thu, 20 May 2010 07:38:17 +0000</pubDate>
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		<description>Thanks Kevin!  I don&#039;t think I&#039;ll ever tire of lemongrass or kaffir lime leaves, ever. If I could incorporate them into a dish every day I&#039;d be a very happy person.</description>
		<content:encoded><![CDATA[<p>Thanks Kevin!  I don&#8217;t think I&#8217;ll ever tire of lemongrass or kaffir lime leaves, ever. If I could incorporate them into a dish every day I&#8217;d be a very happy person.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jenn</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2152</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Thu, 20 May 2010 07:37:29 +0000</pubDate>
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		<description>Oooh mint leaves!  I see some mojitos in my future now...</description>
		<content:encoded><![CDATA[<p>Oooh mint leaves!  I see some mojitos in my future now&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: Jenn</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2157</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Thu, 20 May 2010 07:37:29 +0000</pubDate>
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		<description>Oooh mint leaves!  I see some mojitos in my future now...</description>
		<content:encoded><![CDATA[<p>Oooh mint leaves!  I see some mojitos in my future now&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: Kevin (Closet Cooking)</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2148</link>
		<dc:creator>Kevin (Closet Cooking)</dc:creator>
		<pubDate>Tue, 18 May 2010 00:47:46 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=3601#comment-2148</guid>
		<description>Making your own Thai curry pastes is always the best!</description>
		<content:encoded><![CDATA[<p>Making your own Thai curry pastes is always the best!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kevin (Closet Cooking)</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2156</link>
		<dc:creator>Kevin (Closet Cooking)</dc:creator>
		<pubDate>Tue, 18 May 2010 00:47:46 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=3601#comment-2156</guid>
		<description>Making your own Thai curry pastes is always the best!</description>
		<content:encoded><![CDATA[<p>Making your own Thai curry pastes is always the best!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Katty's Kitchen</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2138</link>
		<dc:creator>Katty's Kitchen</dc:creator>
		<pubDate>Mon, 17 May 2010 14:34:57 +0000</pubDate>
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		<description>Makes me wish I had a bigger mortar &amp; pestle! Agree using one feels somewhat meditative...I&#039;ve been muddling many mint leaves of late. :) I&#039;d love to try this!</description>
		<content:encoded><![CDATA[<p>Makes me wish I had a bigger mortar &amp; pestle! Agree using one feels somewhat meditative&#8230;I&#8217;ve been muddling many mint leaves of late. <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I&#8217;d love to try this!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Katty's Kitchen</title>
		<link>http://jenncuisine.com/2010/05/thai-green-curry-paste/#comment-2154</link>
		<dc:creator>Katty's Kitchen</dc:creator>
		<pubDate>Mon, 17 May 2010 14:34:57 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=3601#comment-2154</guid>
		<description>Makes me wish I had a bigger mortar &amp; pestle! Agree using one feels somewhat meditative...I&#039;ve been muddling many mint leaves of late. :) I&#039;d love to try this!</description>
		<content:encoded><![CDATA[<p>Makes me wish I had a bigger mortar &amp; pestle! Agree using one feels somewhat meditative&#8230;I&#8217;ve been muddling many mint leaves of late. <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I&#8217;d love to try this!</p>
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