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	<title>Comments on: Chanterelle Omelette with Saucisson Vaudois</title>
	<atom:link href="http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/feed/" rel="self" type="application/rss+xml" />
	<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/</link>
	<description>Mostly Gluten Free.  ALWAYS Flavorful!</description>
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		<title>By: Melody Fury</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3085</link>
		<dc:creator>Melody Fury</dc:creator>
		<pubDate>Mon, 25 Jan 2010 09:50:57 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3085</guid>
		<description>That’s a gorgeous mushroom recipe! Consider submitting it to out Battle Mushroom and win some wild, gourmet mushrooms! 

More details: http://www.gourmetfury.com/beet-n-squash-you/</description>
		<content:encoded><![CDATA[<p>That’s a gorgeous mushroom recipe! Consider submitting it to out Battle Mushroom and win some wild, gourmet mushrooms! </p>
<p>More details: <a href="http://www.gourmetfury.com/beet-n-squash-you/" rel="nofollow">http://www.gourmetfury.com/beet-n-squash-you/</a></p>
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	<item>
		<title>By: PIERRE</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3051</link>
		<dc:creator>PIERRE</dc:creator>
		<pubDate>Sat, 23 Jan 2010 10:06:09 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3051</guid>
		<description>hi jenn i  see you make beautiful pictures and chanterelles are really delicious !! cheers Pierre</description>
		<content:encoded><![CDATA[<p>hi jenn i  see you make beautiful pictures and chanterelles are really delicious !! cheers Pierre</p>
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		<title>By: Angela@SpinachTiger</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3046</link>
		<dc:creator>Angela@SpinachTiger</dc:creator>
		<pubDate>Sat, 23 Jan 2010 01:39:37 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3046</guid>
		<description>What a lovely breakfast, lunch or dinner.</description>
		<content:encoded><![CDATA[<p>What a lovely breakfast, lunch or dinner.</p>
]]></content:encoded>
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	<item>
		<title>By: Sortachef</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3045</link>
		<dc:creator>Sortachef</dc:creator>
		<pubDate>Sat, 23 Jan 2010 01:04:20 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3045</guid>
		<description>Yum. Chanterelles are just MADE for good eggs. Looks absolutely wonderful. Thanks!</description>
		<content:encoded><![CDATA[<p>Yum. Chanterelles are just MADE for good eggs. Looks absolutely wonderful. Thanks!</p>
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		<title>By: Jenn AKA The Leftover Queen</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3041</link>
		<dc:creator>Jenn AKA The Leftover Queen</dc:creator>
		<pubDate>Fri, 22 Jan 2010 19:40:43 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3041</guid>
		<description>WOW, WOW, WOW! Looks amazing. I adore chantarelles - but have never seen ones so beautiful and robust!</description>
		<content:encoded><![CDATA[<p>WOW, WOW, WOW! Looks amazing. I adore chantarelles &#8211; but have never seen ones so beautiful and robust!</p>
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		<title>By: Carol Egbert</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3037</link>
		<dc:creator>Carol Egbert</dc:creator>
		<pubDate>Fri, 22 Jan 2010 14:12:26 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3037</guid>
		<description>In the spring, I picked chanterelles for the first time in northern Vermont.  They are wonderful. Thanks for a delicious post.</description>
		<content:encoded><![CDATA[<p>In the spring, I picked chanterelles for the first time in northern Vermont.  They are wonderful. Thanks for a delicious post.</p>
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	<item>
		<title>By: For The Love of Food &#124; Healthy Eating Tips - Upgrade Your Healthstyle &#124; Summer Tomato</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3036</link>
		<dc:creator>For The Love of Food &#124; Healthy Eating Tips - Upgrade Your Healthstyle &#124; Summer Tomato</dc:creator>
		<pubDate>Fri, 22 Jan 2010 14:06:29 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3036</guid>
		<description>[...] Chanterelle Omelette with Saucisson Vaudois &lt;&lt;This fancy omelet looks divine. This recipe is a perfect use for the beautiful chanterelle mushrooms that are in season now. (Jenn Cuisine) [...]</description>
		<content:encoded><![CDATA[<p>[...] Chanterelle Omelette with Saucisson Vaudois &lt;&lt;This fancy omelet looks divine. This recipe is a perfect use for the beautiful chanterelle mushrooms that are in season now. (Jenn Cuisine) [...]</p>
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		<title>By: bake in paris</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3033</link>
		<dc:creator>bake in paris</dc:creator>
		<pubDate>Fri, 22 Jan 2010 10:14:36 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3033</guid>
		<description>Jenn, seems like the whole Swiss experince is so exciting and so glad to see you make the best of it.... Happy cooking again!

Despite I have never seen or tasted them, these chanterelles look solid and delicious.... Your photos have said it all :-)

Sawadee from bangkok,
Kris</description>
		<content:encoded><![CDATA[<p>Jenn, seems like the whole Swiss experince is so exciting and so glad to see you make the best of it&#8230;. Happy cooking again!</p>
<p>Despite I have never seen or tasted them, these chanterelles look solid and delicious&#8230;. Your photos have said it all <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>Sawadee from bangkok,<br />
Kris</p>
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	<item>
		<title>By: Iris</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3014</link>
		<dc:creator>Iris</dc:creator>
		<pubDate>Thu, 21 Jan 2010 01:25:01 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3014</guid>
		<description>My mouth is watering looking at that picture!</description>
		<content:encoded><![CDATA[<p>My mouth is watering looking at that picture!</p>
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	<item>
		<title>By: lo</title>
		<link>http://jenncuisine.com/2010/01/omelette-with-chanterelles-and-sausage/comment-page-1/#comment-3012</link>
		<dc:creator>lo</dc:creator>
		<pubDate>Wed, 20 Jan 2010 22:57:31 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=2587#comment-3012</guid>
		<description>Looks wonderful... I love chanterelles.  And now I&#039;m VERY curious about the saucisson vaudois. Am wondering if a person could make his/her own.

Might have to seek out a recipe.</description>
		<content:encoded><![CDATA[<p>Looks wonderful&#8230; I love chanterelles.  And now I&#8217;m VERY curious about the saucisson vaudois. Am wondering if a person could make his/her own.</p>
<p>Might have to seek out a recipe.</p>
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