<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Maple Pumpkin Crème Brûlée</title>
	<atom:link href="http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/feed/" rel="self" type="application/rss+xml" />
	<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/</link>
	<description>Mostly Gluten Free.  ALWAYS Flavorful!</description>
	<lastBuildDate>Fri, 12 Mar 2010 13:51:23 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Creme Brulee &#171; Books &#39;N Cooks</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-2286</link>
		<dc:creator>Creme Brulee &#171; Books &#39;N Cooks</dc:creator>
		<pubDate>Wed, 02 Dec 2009 18:43:14 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-2286</guid>
		<description>[...] I didn&#8217;t have a kitchen blowtorch took a hint from JennCuisine and used my oven&#8217;s broiler instead. I sprinkled 1 Tbs. sugar evenly over each ramekin and [...]</description>
		<content:encoded><![CDATA[<p>[...] I didn&#8217;t have a kitchen blowtorch took a hint from JennCuisine and used my oven&#8217;s broiler instead. I sprinkled 1 Tbs. sugar evenly over each ramekin and [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kea</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-2091</link>
		<dc:creator>Kea</dc:creator>
		<pubDate>Fri, 20 Nov 2009 22:30:28 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-2091</guid>
		<description>Has anyone actually used this recipe? Did you need to double it?</description>
		<content:encoded><![CDATA[<p>Has anyone actually used this recipe? Did you need to double it?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: I</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1732</link>
		<dc:creator>I</dc:creator>
		<pubDate>Mon, 09 Nov 2009 21:13:49 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1732</guid>
		<description>So we are a gluten-free household, I was thinking hum...I LOVE pumpkin pie, but hate the gluten free crusts, wonder if I can find a pumpkin creme brulee recipe...So THANKS and Thanks to the other poster with regard to beanilla.com...I have a hard time finding vanilla beans here and typically pay $12 for 2, I just ordered 5 for less than that (including shipping)--Thanks to EVERYONE!!!(I got my torch fairly reasonably priced at Sur La Table and we love it, it&#039;s refillable too)</description>
		<content:encoded><![CDATA[<p>So we are a gluten-free household, I was thinking hum&#8230;I LOVE pumpkin pie, but hate the gluten free crusts, wonder if I can find a pumpkin creme brulee recipe&#8230;So THANKS and Thanks to the other poster with regard to beanilla.com&#8230;I have a hard time finding vanilla beans here and typically pay $12 for 2, I just ordered 5 for less than that (including shipping)&#8211;Thanks to EVERYONE!!!(I got my torch fairly reasonably priced at Sur La Table and we love it, it&#8217;s refillable too)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: krystal</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1571</link>
		<dc:creator>krystal</dc:creator>
		<pubDate>Tue, 27 Oct 2009 19:39:25 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1571</guid>
		<description>YUM, I&#039;m totally making this one. I haven&#039;t made creme brulee in awhile...and this is one I&#039;ll be savoring very soon!</description>
		<content:encoded><![CDATA[<p>YUM, I&#8217;m totally making this one. I haven&#8217;t made creme brulee in awhile&#8230;and this is one I&#8217;ll be savoring very soon!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Linda</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1542</link>
		<dc:creator>Linda</dc:creator>
		<pubDate>Mon, 26 Oct 2009 02:27:36 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1542</guid>
		<description>I know I would just love this.  I&#039;ve never made creme brulee, but it&#039;s a gluten free dessert I love getting when we eat out.  This recipe sounds delicious with the maple syrup and pumpkin.</description>
		<content:encoded><![CDATA[<p>I know I would just love this.  I&#8217;ve never made creme brulee, but it&#8217;s a gluten free dessert I love getting when we eat out.  This recipe sounds delicious with the maple syrup and pumpkin.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Charli</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1505</link>
		<dc:creator>Charli</dc:creator>
		<pubDate>Fri, 23 Oct 2009 03:36:08 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1505</guid>
		<description>That does sound like it would be an amazing end to the celebration feast!</description>
		<content:encoded><![CDATA[<p>That does sound like it would be an amazing end to the celebration feast!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ariane</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1479</link>
		<dc:creator>Ariane</dc:creator>
		<pubDate>Wed, 21 Oct 2009 15:07:25 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1479</guid>
		<description>I guess I know what dessert will be when Audra comes down for dinner this weekend!  Awesome!  I had a brule set on the registry that came in last week, so we get to do our on site.  Love the photo.</description>
		<content:encoded><![CDATA[<p>I guess I know what dessert will be when Audra comes down for dinner this weekend!  Awesome!  I had a brule set on the registry that came in last week, so we get to do our on site.  Love the photo.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sean</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1469</link>
		<dc:creator>Sean</dc:creator>
		<pubDate>Tue, 20 Oct 2009 23:09:16 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1469</guid>
		<description>The post I was waiting for from the last! Maple syrup and pumpkin is a great pairing and I can see that this recipes makes for a really rich creme brulee.

Do ask for a brulee torch for Christmas! I don&#039;t use it often but it&#039;s always exciting to melt stuff down with a shooting flame. Good way to entertain too :)</description>
		<content:encoded><![CDATA[<p>The post I was waiting for from the last! Maple syrup and pumpkin is a great pairing and I can see that this recipes makes for a really rich creme brulee.</p>
<p>Do ask for a brulee torch for Christmas! I don&#8217;t use it often but it&#8217;s always exciting to melt stuff down with a shooting flame. Good way to entertain too <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ABowlOfMush</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1466</link>
		<dc:creator>ABowlOfMush</dc:creator>
		<pubDate>Tue, 20 Oct 2009 12:39:51 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1466</guid>
		<description>Wow, this sounds fantastic!

I love maple and pumpkin together!</description>
		<content:encoded><![CDATA[<p>Wow, this sounds fantastic!</p>
<p>I love maple and pumpkin together!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jennifer</title>
		<link>http://jenncuisine.com/2009/10/maple-pumpkin-creme-brulee/comment-page-1/#comment-1465</link>
		<dc:creator>Jennifer</dc:creator>
		<pubDate>Tue, 20 Oct 2009 12:36:38 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.com/?p=1800#comment-1465</guid>
		<description>So glad you blogged about this - been waiting for this post. Looks beautiful and delicious!</description>
		<content:encoded><![CDATA[<p>So glad you blogged about this &#8211; been waiting for this post. Looks beautiful and delicious!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
