<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Molasses Granola</title>
	<atom:link href="http://jenncuisine.com/2009/07/molasses-granola/feed/" rel="self" type="application/rss+xml" />
	<link>http://jenncuisine.com/2009/07/molasses-granola/</link>
	<description>A gluten free cooking blog</description>
	<lastBuildDate>Tue, 07 Feb 2012 03:21:59 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Ultimate Granola &#171; Tale Of Two Vegans</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-662</link>
		<dc:creator>Ultimate Granola &#171; Tale Of Two Vegans</dc:creator>
		<pubDate>Tue, 08 Sep 2009 09:09:13 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-662</guid>
		<description>[...] Granola (based off of this recipe) [...]</description>
		<content:encoded><![CDATA[<p>[...] Granola (based off of this recipe) [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: — Culinary Snapshot</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-661</link>
		<dc:creator>— Culinary Snapshot</dc:creator>
		<pubDate>Wed, 22 Jul 2009 04:59:19 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-661</guid>
		<description>[...] Photo Title &amp; Recipe : Molasses Granola [...]</description>
		<content:encoded><![CDATA[<p>[...] Photo Title &amp; Recipe : Molasses Granola [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: dinedish</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-660</link>
		<dc:creator>dinedish</dc:creator>
		<pubDate>Wed, 22 Jul 2009 04:36:50 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-660</guid>
		<description>Have I mentioned how much I love this photo? It looks so professional with that background. Too cool!</description>
		<content:encoded><![CDATA[<p>Have I mentioned how much I love this photo? It looks so professional with that background. Too cool!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jen @ MaplenCornbread</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-659</link>
		<dc:creator>Jen @ MaplenCornbread</dc:creator>
		<pubDate>Wed, 22 Jul 2009 01:42:05 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-659</guid>
		<description>I LOVE molasses so much!! ive never had granola made with it, I can just imagine HOW good it is! I am saving to make this :)</description>
		<content:encoded><![CDATA[<p>I LOVE molasses so much!! ive never had granola made with it, I can just imagine HOW good it is! I am saving to make this <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Karine</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-658</link>
		<dc:creator>Karine</dc:creator>
		<pubDate>Wed, 22 Jul 2009 01:18:20 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-658</guid>
		<description>I love your pic! And your granola sounds amazing. Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>I love your pic! And your granola sounds amazing. Thanks for sharing!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Michelle</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-657</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Tue, 21 Jul 2009 19:37:41 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-657</guid>
		<description>this picture blows my mind, i never knew that granola could be so sexy!!!</description>
		<content:encoded><![CDATA[<p>this picture blows my mind, i never knew that granola could be so sexy!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: zoe</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-656</link>
		<dc:creator>zoe</dc:creator>
		<pubDate>Tue, 21 Jul 2009 14:51:05 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-656</guid>
		<description>This picture is beautiful. This would pair great with some yogurt.</description>
		<content:encoded><![CDATA[<p>This picture is beautiful. This would pair great with some yogurt.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: stacy</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-655</link>
		<dc:creator>stacy</dc:creator>
		<pubDate>Tue, 21 Jul 2009 14:50:16 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-655</guid>
		<description>Thirding the parchment paper! Yum, I might have to try this. The recipe I tried before used honey and maple syrup - delicious, but a little expensive right now.

I just made wheat bread yesterday with molasses instead of honey (I um.. ran out. Oops.) and it smelled so good! Apparently I strongly associate molasses with gingersnaps, though, which was a little distracting.</description>
		<content:encoded><![CDATA[<p>Thirding the parchment paper! Yum, I might have to try this. The recipe I tried before used honey and maple syrup &#8211; delicious, but a little expensive right now.</p>
<p>I just made wheat bread yesterday with molasses instead of honey (I um.. ran out. Oops.) and it smelled so good! Apparently I strongly associate molasses with gingersnaps, though, which was a little distracting.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Wendy</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-654</link>
		<dc:creator>Wendy</dc:creator>
		<pubDate>Tue, 21 Jul 2009 04:56:42 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-654</guid>
		<description>yes, I love the pic, too!! I&#039;m excited to try this recipe when my slightly-burned-but-not-burned-enough-to-throw-away batch is finally gone... I&#039;m getting a little tired of little burned honey-flavored pockets of burned pumpkin/flax/sesame seeds. :(

I second the tip about the parchment paper - works *great*! I hate using up my precious parchment paper because it&#039;s kind of expensive, but I found some really cheap and decent stuff at a restaurant supply store.</description>
		<content:encoded><![CDATA[<p>yes, I love the pic, too!! I&#8217;m excited to try this recipe when my slightly-burned-but-not-burned-enough-to-throw-away batch is finally gone&#8230; I&#8217;m getting a little tired of little burned honey-flavored pockets of burned pumpkin/flax/sesame seeds. <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
<p>I second the tip about the parchment paper &#8211; works *great*! I hate using up my precious parchment paper because it&#8217;s kind of expensive, but I found some really cheap and decent stuff at a restaurant supply store.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jessica</title>
		<link>http://jenncuisine.com/2009/07/molasses-granola/#comment-653</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Tue, 21 Jul 2009 03:52:42 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1401#comment-653</guid>
		<description>Seriously stunning! This picture belongs on the front of a magazine! This is something way out of my league....but that picture looks so amazing and delicious that it makes me want to try anyways!</description>
		<content:encoded><![CDATA[<p>Seriously stunning! This picture belongs on the front of a magazine! This is something way out of my league&#8230;.but that picture looks so amazing and delicious that it makes me want to try anyways!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

