Comments on: Gluten Free Chocolate Eclairs and Profiteroles http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/ A gluten free cooking blog Wed, 16 May 2012 19:30:51 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Jenn http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-16608 Jenn Sat, 14 Apr 2012 09:29:01 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-16608 I need to redo this recipe to get it in grams, because I think it would be easier with a scale - unfortunately 3 yrs ago I had not yet learned about baking by weight, so this version is only in volume measurements. However, if you are interested in some recipes by weight, the Gluten Free Ratio Rally made choux pastry last May (the same exact type of pastry used to make eclairs like these) - if you check out <a href="http://thesensitiveepicure.blogspot.com/2011/05/gluten-free-gougeres-filled-with-herbed.html" rel="nofollow">Erin's site</a> from when she hosted the event, you'll find links to lots of different GF recipes by weight :) I need to redo this recipe to get it in grams, because I think it would be easier with a scale – unfortunately 3 yrs ago I had not yet learned about baking by weight, so this version is only in volume measurements. However, if you are interested in some recipes by weight, the Gluten Free Ratio Rally made choux pastry last May (the same exact type of pastry used to make eclairs like these) – if you check out Erin’s site from when she hosted the event, you’ll find links to lots of different GF recipes by weight :)

]]> By: Ashleigh Jayne http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-16607 Ashleigh Jayne Sat, 14 Apr 2012 07:12:36 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-16607 thank you very much :D that makes sense. sorry. was there a weight in grams? is that easier?? thank you very much :D that makes sense. sorry. was there a weight in grams? is that easier??

]]> By: Jenn http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-16596 Jenn Fri, 13 Apr 2012 18:25:45 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-16596 Hi Ashleigh - sorry, I meant so that the total GF flour volume is one cup. Was easier to write at the time than specifying 1/6 cup quinoa flour, because I don't have any measuring cups that measure that :) Hi Ashleigh – sorry, I meant so that the total GF flour volume is one cup. Was easier to write at the time than specifying 1/6 cup quinoa flour, because I don’t have any measuring cups that measure that :)

]]> By: Ashleigh Jayne http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-16588 Ashleigh Jayne Fri, 13 Apr 2012 11:43:28 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-16588 omg! they look devine! i cant wait to try them :D one question, with the quinoa flour, what do you mean by "enough to make the total 1 cup of quinoa flour" is that 1C of quinoa flour with the other flours or 1C quinoa flour without the other flours? :S sorry omg! they look devine! i cant wait to try them :D
one question, with the quinoa flour, what do you mean by “enough to make the total 1 cup of quinoa flour” is that 1C of quinoa flour with the other flours or 1C quinoa flour without the other flours? :S sorry

]]> By: Jenn http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-13682 Jenn Sun, 28 Aug 2011 17:37:28 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-13682 Oh great, I'm glad you enjoyed them!! Oh great, I’m glad you enjoyed them!!

]]> By: Brodie http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-13681 Brodie Sun, 28 Aug 2011 13:17:17 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-13681 I just made these... You are a legend! I was literally gobsmacked when I opened the oven & saw what looked like REAL profiteroles... I cannot believe GF turned out so well, thank you so much, you just made me & my family very happy (&full)!!! I just made these… You are a legend! I was literally gobsmacked when I opened the oven & saw what looked like REAL profiteroles… I cannot believe GF turned out so well, thank you so much, you just made me & my family very happy (&full)!!!

]]> By: Jenn http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-3683 Jenn Mon, 30 Aug 2010 08:39:01 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-3683 Thanks! I have been meaning to make GF choux pastry again soon actually, I am thinking gougères this time :) Thanks! I have been meaning to make GF choux pastry again soon actually, I am thinking gougères this time :)

]]> By: Sophie http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-3679 Sophie Mon, 30 Aug 2010 07:27:01 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-3679 you certainly did a terrific job on these beautiful filled éclairs!! MMMMMMM,...You can open your own Gf patisserie! Oooh,...yes! you certainly did a terrific job on these beautiful filled éclairs!!

MMMMMMM,…You can open your own Gf patisserie! Oooh,…yes!

]]> By: Jenn http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-319 Jenn Thu, 15 Apr 2010 05:25:33 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-319 Oh thanks! Yes the choux pastry works rather well gluten free, def. try them! Oh thanks! Yes the choux pastry works rather well gluten free, def. try them!

]]> By: Z's Cup of Tea http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-318 Z's Cup of Tea Thu, 15 Apr 2010 00:06:04 +0000 http://jenncuisine.wordpress.com/?p=1010#comment-318 I've been browsing your blog and you have a number of excellent recipes that I want to try! Cream puffs or profiteroles are one of my favourite pastries - but I've never made them. For me they were a treat when I was little, biting into one was a pleasure in itself. I remember feeling mystified as to how those little balls were filled with cream! Maybe I'll try making them myself now, gluten-free! The eclairs also look worth a shot. Those air pockets are so beautiful! It makes me ecstatic just to look at them. :) I’ve been browsing your blog and you have a number of excellent recipes that I want to try! Cream puffs or profiteroles are one of my favourite pastries – but I’ve never made them. For me they were a treat when I was little, biting into one was a pleasure in itself. I remember feeling mystified as to how those little balls were filled with cream! Maybe I’ll try making them myself now, gluten-free! The eclairs also look worth a shot. Those air pockets are so beautiful! It makes me ecstatic just to look at them. :)

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