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	<title>Comments on: Gluten Free Chocolate Eclairs and Profiteroles</title>
	<atom:link href="http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/feed/" rel="self" type="application/rss+xml" />
	<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/</link>
	<description>A gluten free cooking blog</description>
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		<title>By: Jenn</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-13682</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Sun, 28 Aug 2011 17:37:28 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-13682</guid>
		<description>Oh great, I&#039;m glad you enjoyed them!!</description>
		<content:encoded><![CDATA[<p>Oh great, I&#8217;m glad you enjoyed them!!</p>
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		<title>By: Brodie</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-13681</link>
		<dc:creator>Brodie</dc:creator>
		<pubDate>Sun, 28 Aug 2011 13:17:17 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-13681</guid>
		<description>I just made these... You are a legend! I was literally gobsmacked when I opened the oven &amp; saw what looked like REAL profiteroles... I cannot believe GF turned out so well, thank you so much, you just made me &amp; my family very happy (&amp;full)!!!</description>
		<content:encoded><![CDATA[<p>I just made these&#8230; You are a legend! I was literally gobsmacked when I opened the oven &amp; saw what looked like REAL profiteroles&#8230; I cannot believe GF turned out so well, thank you so much, you just made me &amp; my family very happy (&amp;full)!!!</p>
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	<item>
		<title>By: Jenn</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-3683</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Mon, 30 Aug 2010 08:39:01 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-3683</guid>
		<description>Thanks! I have been meaning to make GF choux pastry again soon actually, I am thinking gougères this time :)</description>
		<content:encoded><![CDATA[<p>Thanks! I have been meaning to make GF choux pastry again soon actually, I am thinking gougères this time <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Sophie</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-3679</link>
		<dc:creator>Sophie</dc:creator>
		<pubDate>Mon, 30 Aug 2010 07:27:01 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-3679</guid>
		<description>you certainly did a terrific job on these beautiful filled éclairs!!

MMMMMMM,...You can open your own Gf patisserie! Oooh,...yes!</description>
		<content:encoded><![CDATA[<p>you certainly did a terrific job on these beautiful filled éclairs!!</p>
<p>MMMMMMM,&#8230;You can open your own Gf patisserie! Oooh,&#8230;yes!</p>
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	<item>
		<title>By: Jenn</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-319</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Thu, 15 Apr 2010 05:25:33 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-319</guid>
		<description>Oh thanks!  Yes the choux pastry works rather well gluten free, def. try them!</description>
		<content:encoded><![CDATA[<p>Oh thanks!  Yes the choux pastry works rather well gluten free, def. try them!</p>
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	<item>
		<title>By: Z's Cup of Tea</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-318</link>
		<dc:creator>Z's Cup of Tea</dc:creator>
		<pubDate>Thu, 15 Apr 2010 00:06:04 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-318</guid>
		<description>I&#039;ve been browsing your blog and you have a number of excellent recipes that I want to try! Cream puffs or profiteroles are one of my favourite pastries -  but I&#039;ve never made them. For me they were a treat when I was little, biting into one was a pleasure in itself. I remember feeling mystified as to how those little balls were filled with cream! Maybe I&#039;ll try making them myself now, gluten-free! The eclairs also look worth a shot. Those air pockets are so beautiful! It makes me ecstatic just to look at them. :)</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been browsing your blog and you have a number of excellent recipes that I want to try! Cream puffs or profiteroles are one of my favourite pastries &#8211;  but I&#8217;ve never made them. For me they were a treat when I was little, biting into one was a pleasure in itself. I remember feeling mystified as to how those little balls were filled with cream! Maybe I&#8217;ll try making them myself now, gluten-free! The eclairs also look worth a shot. Those air pockets are so beautiful! It makes me ecstatic just to look at them. <img src='http://jenncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Ashleigh Kellie</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-317</link>
		<dc:creator>Ashleigh Kellie</dc:creator>
		<pubDate>Wed, 22 Jul 2009 02:33:42 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-317</guid>
		<description>Holy cow! Excellent job! Cream puffs are the one thing that I&#039;ve really hesitated to try, but it sounds like it&#039;s worth the effort.

Thanks for the great pics and instructions!</description>
		<content:encoded><![CDATA[<p>Holy cow! Excellent job! Cream puffs are the one thing that I&#8217;ve really hesitated to try, but it sounds like it&#8217;s worth the effort.</p>
<p>Thanks for the great pics and instructions!</p>
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	<item>
		<title>By: John Chappell</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-316</link>
		<dc:creator>John Chappell</dc:creator>
		<pubDate>Fri, 22 May 2009 23:22:29 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-316</guid>
		<description>Those look great.  Looks like a fantastic baking project for this weekend.</description>
		<content:encoded><![CDATA[<p>Those look great.  Looks like a fantastic baking project for this weekend.</p>
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	<item>
		<title>By: Lisa</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-315</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Tue, 19 May 2009 05:23:27 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-315</guid>
		<description>Hi Jenn - I love the adaptation of the recipe!  How does the quinoa flour taste in the mix?  I&#039;ve never tried that.   I use the featherlight mix from Authentic Foods.

I find that I have to watch for the moment when they done - but not overdone as well.  I end up putting a little slit in the side to let the steam escape and I cut the heads off while still slightly warm to pull out the doughy stuff so they dry out a little better.

I really like your version.

I&#039;ve added your link to my website.  Thanks for the credit and the link in your recipe!  And very nice to find your blog.  It is terrific!

Lisa</description>
		<content:encoded><![CDATA[<p>Hi Jenn &#8211; I love the adaptation of the recipe!  How does the quinoa flour taste in the mix?  I&#8217;ve never tried that.   I use the featherlight mix from Authentic Foods.</p>
<p>I find that I have to watch for the moment when they done &#8211; but not overdone as well.  I end up putting a little slit in the side to let the steam escape and I cut the heads off while still slightly warm to pull out the doughy stuff so they dry out a little better.</p>
<p>I really like your version.</p>
<p>I&#8217;ve added your link to my website.  Thanks for the credit and the link in your recipe!  And very nice to find your blog.  It is terrific!</p>
<p>Lisa</p>
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	<item>
		<title>By: Laura</title>
		<link>http://jenncuisine.com/2009/05/gluten-free-chocolate-eclairs-and-profiteroles/#comment-314</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Mon, 18 May 2009 19:30:59 +0000</pubDate>
		<guid isPermaLink="false">http://jenncuisine.wordpress.com/?p=1010#comment-314</guid>
		<description>Just today I found your blog...where have I been??? Everything so far looks amazing! : )</description>
		<content:encoded><![CDATA[<p>Just today I found your blog&#8230;where have I been??? Everything so far looks amazing! : )</p>
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